The grape-vines are plants grown in pots filled with a mixture consisting of peat, loam and an inert; the latter is used to hold moisture to the plant. On the pot is placed a lithographed stick containing all the entries about planting and cultivation.
The advantage of this package is that you can extend growing in pots, watering it until the roots have formed and remove the intact clod from the container, then planting it.
Available varieties in:
VIT 0V - Grape-vines in pot diam. 16 cm, h 150-180 cm
|Phenological period or stage||Adversity||Active ingredient||Dose||Shortage in day|
|Spring/Summer||Oidium||Pure sulfur||200 g/hl||14|
|Spring||Downy mildew||Pure Fluopicolide||200 g/hl||20|
|VIT00VALF||GRAPE ALFONSO LAVALLÉE||Maturation in the second ten days of september|
|VIT00VCAR||GRAPE CARDINAL||Maturation in the second ten days of august|
|VIT00VFRB||GRAPE FRAGOLA BIANCA||Maturation in the third ten days of september|
|VIT00VFRA||GRAPE FRAGOLA NERA||Maturation in the third ten days of september|
|VIT00VITA||GRAPE ITALIA||Maturation in the second ten days of september|
|VIT00VMAM||GRAPE MOSCATO D'AMBURGO||Maturation in the first and second ten days of september|
|VIT00VPZB||GRAPE PIZZUTELLO BIANCO||Maturation in the third ten days of september|
|VIT00VPZN||GRAPE PIZZUTELLO NERO||Maturation in the third ten days of september|
|VIT00VREG||GRAPE REGINA DEI VIGNETI||Maturation in the second ten days of august|